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The Department of Exercise Sciences and the Air Force ROTC are working together to help cadets enhance their comprehensive physical fitness and better prepare for a challenging fitness test.
PWS student Tyler Lenning and his team created an award-winning innovation that could decrease food scarcity by saving bees.
Every year, the College of Life Sciences hosts a First-Generation Student Luncheon where students have the opportunity to meet with mentors, learn about available resources, and connect with other first-generation college students over a free meal.
Do you know what's in the air you breathe? Dr. Johnston's lab focuses on combating the invisible threats of poor indoor air quality that can cause negative health effects.
Josh Hutchins was accepted to present his research on claudins and permeable membranes at the National Conference on Undergraduate Research (NCUR).
Ever wondered how companies pick which recipe to use for their products? The Sensory Lab has the answers.
Jane Lee-Woodmansee gained a whole new perspective on public health thanks to a study abroad in Brazil.
Jared Steele's innovative super shoe research at BYU led him to faith and discoveries that will benefit many lives.
Lillien Jones had the trip of a lifetime in Africa studying animals in their natural habitat and learning about environmental conservation efforts.
BYU hosted the National Collegiate Landscape Management Competition and made their mark by winning the overall national champion award for the ninth time.